While visiting family in Cannes, we all went to lunch to the restaurant, Fleur d’Oranger, located just off the port.
We have eaten there several times, and I always order the same dish that I enjoy so much: Tajine poulet citron confit (chicken with lemon and olives and potatoes, served with couscous). The Moroccan red wine is full-bodied and rich in flavor, which matches the deliciously authentic food – un delice from start to finish. The service is friendly and efficient, with customer satisfaction in mind. I’ll definitely be going back!